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Recipes

Spirulina Coconut Smoothie Bowl

Superfood smoothies are all that more delicious when served in an edible coconut bowl! This green smoothie is made with Hawaiian Spirulina and is a perfect blend of sweet and creamy. Bring on the tropical vibes!

Prep Time: 5 minutes

Serving Size: 1-2 smoothie bowls

Ingredients:

- 1/2 cup non-dairy milk
- 1/2 cup full fat coconut milk
- 1-2 bananas
- 1/2 cup frozen pineapple
- 1/2 cup frozen mango
- juice of 1/2 lime
- 1 tbsp Hawaiian Spirulina powder

Directions:

Combine all ingredients in a high speed blender and blend until smooth. Top with shredded coconut, blueberries, sunflower seeds, hemp seeds, & cashews. 

Serve in a coconut bowl for Hawaiian vibes!